Tonight, I was in the mood for eggs when I got home from work (woes of being a Saturday Librarian), so I made bacon-egg-sweet potato scramble. I made a second skillet with white potatoes for my husband, who is not a sweet potato fan (blasphemy!).
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| Ugly but delicious |
This is one of my favorite quick meals, just dice up a sweet potato and a
few strips of bacon and fry them up together until the bacon is crisp
and the potatoes are soft and have a little bit of char on them, then
scramble in as many eggs as you want. Delicious!
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| Clarissa liked it too |
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